Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey is high in Calcium, Iron, Magnesium, and Phosphorus; a good source of protein, fiber, and Zinc.

Breakfast Cereals
396kcal
Calories
6.8g
Protein
84.9g
Carbs
4.2g
Fat
5g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
23%
Iron
27%
Magnesium
27%
Phosphorus
133%
Potassium
200%
Sodium
515%
Zinc
12.5%
More Breakfast Cereals nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).