Cheese, cheddar, reduced fat (Includes foods for USDA's Food Distribution Program) Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Dairy and Egg Products
316kcal
Calories
27.4g
Protein
2.7g
Carbs
20.4g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
761%
Iron
0.1%
Magnesium
27%
Phosphorus
520%
Potassium
63%
Sodium
628%
Zinc
4.4%
Copper
0%
Manganese
0%
Selenium
35.8%
More Dairy and Egg Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa