Cream substitute, powdered, light Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cream substitute, powdered, light is high in Phosphorus, Potassium, and Sodium.

Dairy and Egg Products
431kcal
Calories
1.9g
Protein
73.4g
Carbs
15.7g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
1%
Iron
0%
Magnesium
0%
Phosphorus
136%
Potassium
902%
Sodium
229%
Zinc
0%
Copper
0%
Selenium
0.8%
More Dairy and Egg Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).