Doughnuts, cake-type, chocolate, sugared or glazed Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Doughnuts, cake-type, chocolate, sugared or glazed is high in Calcium, Magnesium, Phosphorus, and Potassium.

Baked Products
417kcal
Calories
4.5g
Protein
57.4g
Carbs
19.9g
Fat
2.2g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
213%
Iron
2.3%
Magnesium
34%
Phosphorus
162%
Potassium
106%
Sodium
215%
Zinc
0.6%
Copper
0.2%
Manganese
0.4%
Selenium
4.1%
More Baked Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Doughnuts, cake-type, chocolate, sugared or glazed

🥦

Sinker Sundaes

VegetarianDairy
256 kcal 5g protein
🥦

Do-Over Doughnuts

VegetarianDairy
16 kcal 0.1g protein
🥦

Doughnut Dessert

VegetarianDairy
138 kcal 3.2g protein
Explore more Baked Products nutrition →