Fish, whitefish, eggs (Alaska Native) Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Fish, whitefish, eggs (Alaska Native) is high in protein, Calcium, Magnesium, and Phosphorus.

American Indian/Alaska Native Foods
104kcal
Calories
14.7g
Protein
4.9g
Carbs
2.9g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
46%
Iron
6%
Magnesium
30%
Phosphorus
306%
Potassium
190%
Sodium
160%
Zinc
2.1%
Copper
0.2%
Manganese
0.2%
Selenium
92.8%
More American Indian/Alaska Native Foods nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Fish, whitefish, eggs (Alaska Native)

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Centerpiece For Table

Vegetarian
95 kcal 4.7g protein
Explore more American Indian/Alaska Native Foods nutrition →