Kale, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Kale, raw is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of fiber.

Vegetables and Vegetable Products
35kcal
Calories
2.9g
Protein
4.4g
Carbs
1.5g
Fat
4.1g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
254%
Iron
1.6%
Magnesium
33%
Phosphorus
55%
Potassium
348%
Sodium
53%
Zinc
0.4%
Copper
0.1%
Manganese
0.9%
Selenium
0.9%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Kale, raw

🍗

Portuguese Kale Soup

🥩

Sue'S Kale Soup

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🧀
🥦

Kale Soup

🥗

Kale And Lemon

🧀

Potato And Sausage Soup With Kale

🥗

Vegetarian Chili Soup

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Italian Style Kale

Explore more Vegetables and Vegetable Products nutrition →