Mollusks, oyster, eastern, cooked, breaded and fried Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Mollusks, oyster, eastern, cooked, breaded and fried is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of protein.

Finfish and Shellfish Products
199kcal
Calories
8.8g
Protein
11.6g
Carbs
12.6g
Fat

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
62%
Iron
7%
Magnesium
58%
Phosphorus
159%
Potassium
244%
Sodium
417%
Zinc
87.1%
Copper
4.3%
Manganese
0.5%
Selenium
66.5%
More Finfish and Shellfish Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).