Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted is high in protein, Magnesium, Phosphorus, and Potassium.

Pork Products
121kcal
Calories
21.5g
Protein
0.3g
Carbs
3.7g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
5%
Iron
1%
Magnesium
25%
Phosphorus
315%
Potassium
563%
Sodium
230%
Zinc
2%
Copper
0.1%
Manganese
0%
Selenium
45.4%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Pork, fresh, loin, tenderloin, separable lean and fat, with added solution, cooked, roasted

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Deer Fingers

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Fried Venison

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Venison Tenderloin

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Darrell'S Goulash

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Camp Meat Venison

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Tasty Tipsy Tips

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Tenderloin Au Poivre

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