Puddings, rice, ready-to-eat Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Puddings, rice, ready-to-eat is high in Calcium, Phosphorus, Potassium, and Sodium.

Sweets
108kcal
Calories
3.2g
Protein
18.4g
Carbs
2.2g
Fat
0.3g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
95%
Iron
0.1%
Magnesium
8%
Phosphorus
82%
Potassium
125%
Sodium
97%
Zinc
0.4%
Copper
0%
Manganese
0.1%
Selenium
3.2%
More Sweets nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).