Soup, beef broth or bouillon canned, ready-to-serve Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Soup, beef broth or bouillon canned, ready-to-serve is high in Potassium and Sodium; a good source of Phosphorus.

Soups, Sauces, and Gravies
7kcal
Calories
1.1g
Protein
0g
Carbs
0.2g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
6%
Iron
0.2%
Magnesium
2%
Phosphorus
13%
Potassium
54%
Sodium
372%
Zinc
0%
Copper
0%
Manganese
0%
Selenium
0.7%
More Soups, Sauces, and Gravies nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Soup, beef broth or bouillon canned, ready-to-serve

🥩

Ranch Beef And Beans

🥩

Calf Liver Braised In Wine

🥩

"Glop"

🥩

Carrie'S Cabbage Soup

🥩

Brown Lentil Soup

🥩

Gladys' Meat Loaf

🥩

Beef Bourdelais

🥩

Winter Vegetable Soup

🥩

Mexican Taco Season Mix

🥩

Sausage Pie(Breakfast)

🥩
🥩

Jerry'S Meat Loaf

Explore more Soups, Sauces, and Gravies nutrition →