Soymilk, original and vanilla, light, with added calcium, vitamins A and D Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Soymilk, original and vanilla, light, with added calcium, vitamins A and D is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of Magnesium.

Legumes and Legume Products
30kcal
Calories
2.4g
Protein
3.5g
Carbs
0.8g
Fat
0.3g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
123%
Iron
0.4%
Magnesium
15%
Phosphorus
87%
Potassium
117%
Sodium
48%
Zinc
0.2%
Copper
0.1%
Selenium
2.3%
More Legumes and Legume Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).