Swisswurst, pork and beef, with swiss cheese, smoked Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Swisswurst, pork and beef, with swiss cheese, smoked is high in protein, Calcium, Phosphorus, and Potassium; a good source of Magnesium.

Sausages and Luncheon Meats
307kcal
Calories
12.7g
Protein
1.6g
Carbs
27.4g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
74%
Iron
0.7%
Magnesium
13%
Phosphorus
178%
Potassium
206%
Sodium
827%
Zinc
2.3%
Copper
0.1%
Manganese
0%
Selenium
7.5%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Swisswurst, pork and beef, with swiss cheese, smoked

🥦

Crusty Cheese Rings

🧀

Egg Estrata

🥓

Nita'S Ham Rolls

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