Egg substitute, powder Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Egg substitute, powder is high in protein, Calcium, Magnesium, and Phosphorus.

Dairy and Egg Products
444kcal
Calories
55.5g
Protein
21.8g
Carbs
13g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
326%
Iron
3.2%
Magnesium
65%
Phosphorus
478%
Potassium
744%
Sodium
800%
Zinc
1.8%
Copper
0.2%
Manganese
0.1%
Selenium
127.7%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Egg substitute, powder

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Cocoa Nog

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