Elk, free range, ground, cooked patties (Shoshone Bannock) Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Elk, free range, ground, cooked patties (Shoshone Bannock) is high in protein, Magnesium, Phosphorus, and Potassium.

American Indian/Alaska Native Foods
143kcal
Calories
29.5g
Protein
0g
Carbs
2.8g
Fat

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
5%
Iron
9.1%
Magnesium
26%
Phosphorus
236%
Potassium
379%
Sodium
56%
Zinc
7.8%
Copper
0.2%
Manganese
0%
Selenium
23.5%
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Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Elk, free range, ground, cooked patties (Shoshone Bannock)

🥗

Long Valley Elk Chili

VeganVegetarian
834 kcal 47.3g protein
🥦

Elk Meatballs

VegetarianDairy
14 kcal 0.7g protein
🥦

Bell Pepper Stuffed

VegetarianDairy
1026 kcal 22g protein
🥓

Bacon And Elk Roll-Ups

PorkDairy
339 kcal 12.1g protein
🥦

Andy'S Wild Game Meat Loaf

Vegetarian
625 kcal 34.1g protein
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