Peppers, sweet, red, freeze-dried Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Peppers, sweet, red, freeze-dried is high in protein, fiber, Calcium, and Magnesium; a good source of Iron.

Vegetables and Vegetable Products
314kcal
Calories
17.9g
Protein
68.7g
Carbs
3g
Fat
21.3g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
134%
Iron
10.4%
Magnesium
188%
Phosphorus
327%
Potassium
3170%
Sodium
193%
Zinc
2.4%
Copper
1.4%
Manganese
1.9%
Selenium
3.7%
More Vegetables and Vegetable Products nutrition facts → All Foods →

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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).