Salami, pork, beef, less sodium Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Salami, pork, beef, less sodium is high in protein, Calcium, Magnesium, and Phosphorus; a good source of Selenium.

Sausages and Luncheon Meats
396kcal
Calories
15g
Protein
15.4g
Carbs
30.5g
Fat
0.2g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
94%
Iron
1.6%
Magnesium
31%
Phosphorus
272%
Potassium
1372%
Sodium
623%
Zinc
3.1%
Copper
0.1%
Manganese
0.1%
Selenium
14.6%
More Sausages and Luncheon Meats nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).