Quick Ham Skillet Dinner

Cook: 120 min Cuisine: American

A hearty skillet dinner featuring ham, sausage, and fresh vegetables, baked to perfection with savory flavors. Ideal for family meals or comforting gatherings.

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Ingredients

Instructions

  1. Stuff the ham steak into its maw and fasten all openings.
  2. Place the stuffed ham in an oven roaster with a small amount of water in the bottom.
  3. Roast at 350°F for 2 hours. When the top side has browned, turn over and brown the other side.
  4. Slice to serve.

Tips & Substitutions

For added flavor, consider marinating the ham steak in soy sauce and chopped green onions before roasting. If you don't have ham steak, smoked sausage can be a great alternative. Ensure the potatoes are cut into even pieces for uniform cooking. You can also use leftover vegetables from dishes like 4 Bean Dish to enhance this meal.

Serving Suggestions

Serve the sliced ham steak alongside roasted potatoes and steamed green beans for a complete meal. Drizzle a bit of extra soy sauce over the dish for added flavor. This dish pairs beautifully with Mom-Mom'S Beef Stew for a heartier family dinner or with a fresh salad for a lighter option.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, place the ham and potatoes in a microwave-safe dish, cover, and heat in short intervals until warmed through. Alternatively, you can reheat in an oven at 350°F until heated thoroughly, ensuring the ham remains moist.

Nutrition & Diet Analysis (per serving)

Each serving of Quick Ham Skillet Dinner contains roughly 20 calories, with 1g protein, 2g carbohydrates, and 1g fat. Note that it is relatively high in sodium, at 614mg per serving (27% of the Daily Value).

20 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 1.1g 2% DV
Total Fat 0.9g 1% DV
Carbs 2.1g 1% DV
Fiber 0.6g 2% DV
Sugar 0.1g

Electrolytes

Sodium 613.7mg 27% DV
Potassium 121mg 3% DV
Cholesterol 1.4mg

Vitamins & Minerals

Vitamin A 1mcg
Vitamin C 2.9mg 3% DV
Calcium 5.1mg
Iron 0.8mg 4% DV
Diet fit Keto-friendly Under 400 cal
Contains Soy

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I cook this dish in a slow cooker?

Yes, you can adapt this recipe for a slow cooker. Simply place the stuffed ham steak and vegetables in the slow cooker with some water and cook on low for 6-8 hours or until the ham is tender.

What other vegetables can be added?

You can add a variety of vegetables such as bell peppers, carrots, or even frozen peas. These will add color and nutrition to the dish. Just ensure they are cut into similar sizes for even cooking.

Is this recipe suitable for meal prep?

Absolutely! This ham skillet dinner is great for meal prep. You can prepare the ham and vegetables in advance, store them separately, and then combine and reheat when ready to eat for quick lunches or dinners throughout the week.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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