Cereals ready-to-eat, frosted oat cereal with marshmallows Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cereals ready-to-eat, frosted oat cereal with marshmallows is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of protein, fiber, Iron, and Selenium.

Breakfast Cereals
400kcal
Calories
7.1g
Protein
84.7g
Carbs
3.3g
Fat
4.3g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
333%
Iron
15%
Magnesium
28%
Phosphorus
141%
Potassium
207%
Sodium
533%
Zinc
7.9%
Copper
0.1%
Selenium
14.6%
More Breakfast Cereals nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Cereals ready-to-eat, frosted oat cereal with marshmallows

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Quick Peppermint Puffs

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Pistachio Salad

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Chocolate Fudge

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Festive Fruit Salad

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Leroy'S Heavenly Hash

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Rocky Road Fudge

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No Bake Persimmon Pudding

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Hawaiian Marshmallow Pie

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Ambrosia Salad

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Salted Nut Squares

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Cherry Salad

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