Cookies, vanilla sandwich with creme filling, reduced fat Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cookies, vanilla sandwich with creme filling, reduced fat is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of Magnesium and Selenium.

Baked Products
423kcal
Calories
4.2g
Protein
78.2g
Carbs
10.4g
Fat
2.1g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
42%
Iron
2.3%
Magnesium
12%
Phosphorus
60%
Potassium
104%
Sodium
354%
Zinc
0.4%
Copper
0.1%
Selenium
17.6%
More Baked Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Cookies, vanilla sandwich with creme filling, reduced fat

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1183 kcal 14.2g protein
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34 kcal 0.3g protein
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423 kcal 6.6g protein
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Raspberry Freeze Pie

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502 kcal 7.5g protein
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2788 kcal 17.2g protein
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Turnovers(Method: Foil Packet)

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212 kcal 1.3g protein
🥦

Mom'S Banana Creme Pie

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1185 kcal 39.3g protein
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Apple Annie'S Banana Banshee

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730 kcal 9.5g protein
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Olallaberry Cheesecake With Berry Wine Sauce

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720 kcal 19.7g protein
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