Sauce, oyster, ready-to-serve Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Sauce, oyster, ready-to-serve is high in Calcium, Phosphorus, Potassium, and Sodium.

Soups, Sauces, and Gravies
51kcal
Calories
1.4g
Protein
10.9g
Carbs
0.3g
Fat
0.3g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
32%
Iron
0.2%
Magnesium
4%
Phosphorus
22%
Potassium
54%
Sodium
2733%
Zinc
0.1%
Copper
0.1%
Manganese
0.1%
Selenium
4.4%
More Soups, Sauces, and Gravies nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Sauce, oyster, ready-to-serve

🥩

Beef Stir-Fry

🐟

Poached Fish With Sauce

🥩
🥩

Mongolian Beef(Spicy)

🥩

Chili Beef

🥓
🍗

Laotian Fried Rice

🐟

Hawaiian Sweet And Sour Ribs

🥩

Beef Broccoli Oriental

Explore more Soups, Sauces, and Gravies nutrition →