Ice cream cones, cake or wafer-type Nutrition
Calories, carbs, protein, fat, fiber — per 100g
Per 100 g, Ice cream cones, cake or wafer-type is high in Calcium, Magnesium, Phosphorus, and Potassium; a good source of protein and fiber.
Baked Products417kcal
Calories
8.1g
Protein
79g
Carbs
6.9g
Fat
3g
Fiber
Macronutrients
Fat Types
Vitamins & Minerals (% Daily Value per 100g)
Compare with Another Food
Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).