Peppers, hot chili, green, raw Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Peppers, hot chili, green, raw is high in Magnesium, Phosphorus, and Potassium; a good source of Calcium.

Vegetables and Vegetable Products
40kcal
Calories
2g
Protein
9.5g
Carbs
0.2g
Fat
1.5g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
18%
Iron
1.2%
Magnesium
25%
Phosphorus
46%
Potassium
340%
Sodium
7%
Zinc
0.3%
Copper
0.2%
Manganese
0.2%
Selenium
0.5%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Peppers, hot chili, green, raw

🥗

Nolan'S Pepper Steak

🥩

Taco-Filled Green Pepper

🥦

Egg Casserole

🥗

Pear Relish

🥩

Pepper Steak

🥦

Blended Gazpacho

🥩

Avocado-Beef Tortilla Pizza

🥓

Lorene'S Cornbread Salad

🍗

Green Goddess Mold

🥩

"Cowbelle" Special

🥩

Pepper Steak And Rice

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Crock-Pot Pepper Steak

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