Cheese, pasteurized process, American, low fat Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Dairy and Egg Products
180kcal
Calories
24.6g
Protein
3.5g
Carbs
7g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
684%
Iron
0.4%
Magnesium
24%
Phosphorus
827%
Potassium
180%
Sodium
1789%
Zinc
3.3%
Copper
0%
Selenium
16.6%
More Dairy and Egg Products nutrition facts → All Foods →

Compare with Another Food

Recipes using Cheese, pasteurized process, American, low fat

🥓

Barbecue Noodle Cheese Bake

🥦

Simple Salsa Dip

🥦

Cheeseburger Loaf

🍗

Barbecue Turkey Loaf

🍗

Broccoli Cheese Soup

🥩

Beef And Shell Bake

🥩

Chili Beef Casserole

🍗

Chicken Divan Pot Pie

🥦

Jalapeno Cheese Squares

🥓

Ham Casserole

🥦
🥦

Corn-Cheese Delight

Explore more Dairy and Egg Products nutrition →