Sausage, Italian, pork, mild, cooked, pan-fried Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Sausage, Italian, pork, mild, cooked, pan-fried is high in protein, Phosphorus, Potassium, and Sodium; a good source of Calcium, Magnesium, and Selenium.

Sausages and Luncheon Meats
324kcal
Calories
18.4g
Protein
1.9g
Carbs
26.4g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
13%
Iron
1.3%
Magnesium
19%
Phosphorus
152%
Potassium
339%
Sodium
801%
Zinc
2.4%
Copper
0.1%
Manganese
0%
Selenium
17.5%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Sausage, Italian, pork, mild, cooked, pan-fried

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Grandma Donabella'S Sauce

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Italian Sausage And Potatoes

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Pasta Spaghetti Carbonaralla

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Pasta Rolls

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Italian Lasagne

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Marie'S Invention

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🍽️

Sausage And Vegetable Bake

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