Cream, fluid, light whipping Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Cream, fluid, light whipping is high in Calcium, Phosphorus, Potassium, and Sodium.

Dairy and Egg Products
292kcal
Calories
2.2g
Protein
3g
Carbs
30.9g
Fat
0g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
69%
Iron
0%
Magnesium
7%
Phosphorus
61%
Potassium
97%
Sodium
34%
Zinc
0.3%
Copper
0%
Manganese
0%
Selenium
0.5%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Cream, fluid, light whipping

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Pasta Chicken Carbonara

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Praline Eggnog Pie

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