Turkey breast, low salt, prepackaged or deli, luncheon meat Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Turkey breast, low salt, prepackaged or deli, luncheon meat is high in protein, Magnesium, Phosphorus, and Potassium.

Sausages and Luncheon Meats
109kcal
Calories
21.8g
Protein
3.5g
Carbs
0.8g
Fat
0.5g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
8%
Iron
0.6%
Magnesium
21%
Phosphorus
162%
Potassium
211%
Sodium
772%
Zinc
1.3%
Copper
0.1%
Manganese
0%
Selenium
22.8%
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Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Turkey breast, low salt, prepackaged or deli, luncheon meat

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Kallaloo

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Virgin Island Kallaloo

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Snap Beans

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🍽️

Fat-Free Meat Loaf

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Turkey Rolls

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Quick Turkey Roll-Ups

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Inside Out Sandwiches

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Pita Pinwheels

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Sandwich Rollers

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