Bread, banana, prepared from recipe, made with margarine Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Bread, banana, prepared from recipe, made with margarine is high in Calcium, Phosphorus, Potassium, and Sodium; a good source of Magnesium and Selenium.

Baked Products
326kcal
Calories
4.3g
Protein
54.6g
Carbs
10.5g
Fat
1.1g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
21%
Iron
1.4%
Magnesium
14%
Phosphorus
58%
Potassium
134%
Sodium
302%
Zinc
0.4%
Copper
0.1%
Manganese
0.2%
Selenium
12.1%
More Baked Products nutrition facts → All Foods →

Compare with Another Food

Common comparisons:

🥚 Egg 🍗 Chicken Breast 🐟 Salmon 🥩 Ground Beef 🦃 Turkey Breast 🍚 White Rice 🌾 Oats 🥛 Whole Milk 🥦 Broccoli 🍌 Banana 🥑 Avocado 🍠 Sweet Potato 🥜 Almonds 🌿 Spinach 🫘 Lentils 🌱 Quinoa

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Bread, banana, prepared from recipe, made with margarine

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Egg Casserole

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436 kcal 7.8g protein
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Monkey Bread

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246 kcal 1.7g protein
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Crispy Herb Bread

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60 kcal 0.9g protein
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Spanish Meat Balls

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505 kcal 15.9g protein
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Pineapple Souffle

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328 kcal 4.7g protein
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Sausage Strata

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822 kcal 25.8g protein
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Baked Cheese Sandwiches

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947 kcal 15.2g protein
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Dill Rye Bread Dip

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375 kcal 4.4g protein
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Peanut Butter Sticks

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455 kcal 3.3g protein
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Onion Soup

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1014 kcal 2.4g protein
🥦

French Toast And Sauce

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615 kcal 4.3g protein
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Victorian Baked French Toast

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575 kcal 7.3g protein
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