Leavening agents, yeast, baker's, active dry Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Leavening agents, yeast, baker's, active dry is high in protein, fiber, Calcium, and Magnesium.

Baked Products
325kcal
Calories
40.4g
Protein
41.2g
Carbs
7.6g
Fat
26.9g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
30%
Iron
2.2%
Magnesium
54%
Phosphorus
637%
Potassium
955%
Sodium
51%
Zinc
7.9%
Copper
0.4%
Manganese
0.3%
Selenium
7.9%
More Baked Products nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Leavening agents, yeast, baker's, active dry

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One-Rise Monkey Bread

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Pizza Crust

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Honey Wheat Bread

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Pita Bread

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Cinnamon Rolls

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Mom'S Cinnamon Rolls

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French Bread

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Honey-Graham Bread

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Quick Yeast Rolls

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