Spices, basil, dried Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Spices and Herbs
233kcal
Calories
23g
Protein
47.8g
Carbs
4.1g
Fat
37.7g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
2240%
Iron
89.8%
Magnesium
711%
Phosphorus
274%
Potassium
2630%
Sodium
76%
Zinc
7.1%
Copper
2.1%
Manganese
9.8%
Selenium
3%
More Spices and Herbs nutrition facts → All Foods →

Compare with Another Food

Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Recipes using Spices, basil, dried

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Genoese Pesto

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Wild Rice With Pecans

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Summer Tomato Sauce

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Garlic Herb Spread

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Apricot-Dijon Mustard Chicken

🥩

Stuffed Green Peppers

🥩

Chili For Two

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Cheese Mushroom Frittata

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