Salmon, red (sockeye), filets with skin, smoked (Alaska Native) Nutrition
Calories, carbs, protein, fat, fiber — per 100g
Per 100 g, Salmon, red (sockeye), filets with skin, smoked (Alaska Native) is high in protein, Calcium, Magnesium, and Phosphorus.
American Indian/Alaska Native Foods345kcal
Calories
60.6g
Protein
0g
Carbs
11.4g
Fat
0g
Fiber
Macronutrients
Fat Types
Vitamins & Minerals (% Daily Value per 100g)
Compare with Another Food
Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).